Monday morning are so lazy!!! And what can more satisfying If you get to prepare a simple breakfast for yourself and your family????
French toast has been my fav since childhood and Every time we get bread at home I enjoy myself making french toast its like a mini treat to my taste buds I dont know why but its definitely a treat for me to myself lolzz
I like this toast exactly as it is authentic but my parents and bro dont like sugar and milk along with this eggy toast. So its my individual treat. Will also share my other versions soon :)
Lets take a Look Upon the details via lil Googling!!
In France, Belgium, New Orleans, Acadiana, Newfoundland and the Congo, French toast is called pain perdu, which means "lost bread" in French. It is called "lost bread" because it is a way to reclaim stale or "lost" bread. The hard bread is softened by dipping in a mixture of milk and eggs, and then fried. The bread is sliced on a bias and dipped into a mixture of egg, milk, sugar, cinnamon and vanilla. The slices are pan-fried in butter and traditionally dusted with powdered sugar and served with jam or syrup on the side.
This was a lil story of french toast, lets get back to our story now :)