Wednesday, 7 January 2015

Garlic Potato Stir Fry

Garlic Potato Stir Fry

This Spicy Side Dish is Spicy Masaledar and Lip Smacking!! Simple to make and delicious to keep munching on with :D

This goes best with Curd Rice, Rasam and Rice Combo. I never tried it with puri, But I'am so sure that Puri bhaji combo would rock the floor. I made this and enjoyed having it with Hot rice and Parapu Rasam!! Honestly me and my bro ate much much more than we usually would!! It was a complete meal combo to cherish with. Do try this simple recipe and enjoy :)

Potatoes - 2 large or 3 medium sized (cut as shown in pic)
Oil - 2 tbsp
Mustard seeds - 1/2 tsp
Dry Red Chillies - 2-3
Garlic - 8-10 pods thinly sliced
Curry leaves - 1 spring
Turmeric powder - 1/4 tsp
Red chili powder - 1 tsp
Coriander powder - 1 and 1/2 tsp
Cumin powder - 1 and 1/2 tsp
Salt - to taste

- Heat oil in a pan, when hot enough add in mustard seeds. Allow it to splutter.
- Add in curry leaves, dry red chillies and garlic. Lower the flame and allow it to just cook for a min, do not brown or burn.
- Add in all the spices and mix.
- Add in potatoes and 2tbsp of water. mix it well and close the lid.
- Allow it to cook in low flame. After 5 mins open the lid and stir again.
- Repeat this process till the potatoes are well cooked add in coriander leaves mix well and serve hot

For A little bit of roasted version
After  5th step in the above recipe......
- Close the lid and again allow to cook for 5 mins in low flame, Switch of the flame and allow it to rest probably till cool down. (by this time potatoes would be cooked 75%, When we close the flame and allow it to rest it will get cooked on it own with the steam built inside the pan)
- Again switch on the flame open the lid and roast the potatoes in medium heat. This will ensure that all the spices coats well to the potatoes.
- We like to roast the potatoes a little when we eat. If you are in hurry or u dont bother abt the roasting up process then no need to switch of the flame. continue to cook potatoes till 100% done add in coriander leaves and serve hot!!

Do Try and let us know how you liked!!

until next cya bubye!!

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  1. garlic always elevates the flavor... looks so delicious...

  2. Oh yum! Been quite sometime I have not made such a dish. Now after seeing, I can't wait to cook it.

  3. I can eat this on its own... love garlic potatoes.

  4. flavorful one,perfect to go with rasam and steamed rice :)

  5. yummy dish. Just loved the fry. Will surely prepare as per your recipe and will also share the feedback with u. Thank u for the share. Keep posting with lots more.

    1. Hey shreya Thank u :) Surely will wait for ur response :) hope u enjoy cooking and eating both

  6. Garlic enhances any vegetable...loved ur version...why don't you check out my version:)

  7. perfect snack for mee.. aaru send it to me :P

  8. Hiii,

    I finally prepared the potato fry and it was mouth watery. All the family members loved it. Thanks to u fr the recipe od course. Thanks a lot.

  9. Stir fry Potatoes Looks so delicious!!! Love your both versions :)


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